Thursday 28 March 2019

chicken idli recipe - chicken stuffed idli - idli recipes - Priyavijaykitchen Recipe 41

stuffed chicken idli - chicken stuffed idli - how to make stuffed chicken idli in tamil

Today let us see how to make chicken stuffed Idli using leftover chicken curry. It's a very easy and simple recipe. Usually on Monday morning we do have leftover non-veg curry most of the time. Using those curries we can make easy and very simple breakfast recipes, that too kids special recipes. You can try with mutton curries as well but make sure you shred the pieces very well.

We can make either chicken stuffed idli or Kari dosai and many more. 

Recipe Overview : Chicken stuffed inside the Idlies.

Okay let’s move onto the recipe.

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Monday 4 February 2019

moolai masala - brain masala - brain fry - moolai fry - moolai recipe - brain recipe - bheja fry - Priyavijaykitchen Recipe 40

moolai masala - brain masala - brain fry - moolai fry - moolai recipe - brain recipe

When it comes to goat meat especially Goat brain - Moolai Masala - Bheja masala - Brain masala people are reluctant to eat it for the first time. However once they tasted small portion of it they will fall in love with the dish. Goat brain by default has mild metallic taste and completely different texture compared with other organ meat. If you don't want the metallic taste to be exposed in your dish you can always spice it up with flavorful ingredients. Here I have used shallots which gives strong flavor to the dish.

Recipe Overview : Goat brain cooked in shallots red chili masala paste.

Okay let’s move onto the recipe.

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